Tuesday, May 29, 2012

Now Accepting Reservations...

Here's how it works. There will be eight seats per dinner, five courses, BYOB. Email chezlyonssupperclub@gmail.com with your first/last name and party size, if applicable. You will be entered into a lotto, and all inquires will be responded to within 48 hours of announcing the dinner. Anyone that doesn't win the lotto will have first dibs on the next dinner (will be notified of it before it is announced publicly). Should you need to cancel, please provide at least 48 hours notice, but ideally let us know as soon as possible so that we may fill your spot. This page will be updated once reservations are closed. For any more info, please see the Reservations page or email us.


Current Menu: Accepting Reservation Requests Until 12PM 5.31.2012
Reservations are now closed! Stay tuned for the next dinner....

CHEZ LYONS SUPPER CLUB 001
JULY 1, 2012 | 7 PM


chicken noodle soup
inside out

cephalopod aquarium
orange, macadamia, black garlic, morita pepper

dry ramen
shrimp, miso, edamame, avocado, togarashi, tempura noodles

indian food
venison, juniper, succotash, smoke, berries

elements of derby pie
butter, chocolate, caramel, walnut


BYOB | $45 SUGGESTED DONATION






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